tag:blogger.com,1999:blog-7607541334734244187.comments2023-09-19T10:37:45.199+02:00Cuoche clandestineCuoche Clandestinehttp://www.blogger.com/profile/13414605197377511455noreply@blogger.comBlogger437125tag:blogger.com,1999:blog-7607541334734244187.post-2299301748882205542019-02-16T05:59:52.188+01:002019-02-16T05:59:52.188+01:00Bellissimo!Bellissimo!Cocoa and Lavenderhttps://www.blogger.com/profile/15974489071759571567noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-19881648070052025892018-12-10T23:16:06.750+01:002018-12-10T23:16:06.750+01:00Ti facciamo notare altresì che i ganci sono quelli...Ti facciamo notare altresì che i ganci sono quelli in dotazione ai barattoli Wreck. Le nostre ricette sono TUTTE sperimentate. Cuoche Clandestinehttps://www.blogger.com/profile/13414605197377511455noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-65341490872684691172018-11-18T12:34:13.744+01:002018-11-18T12:34:13.744+01:00Vi faccio notare che è pericoloso usare solo 2 gan...Vi faccio notare che è pericoloso usare solo 2 ganci per fermare il tappo. Evidentemente non avete sperimentato abbastanza...Claudia.vahttps://www.blogger.com/profile/03189903942576415702noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-26727903856572372622018-05-25T10:14:16.238+02:002018-05-25T10:14:16.238+02:00Beh direi un post allegro ed un risultato nel piat...Beh direi un post allegro ed un risultato nel piatto squisisto!!!Milahttps://www.blogger.com/profile/10152240341060765867noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-13290787743353519112018-05-13T21:06:03.211+02:002018-05-13T21:06:03.211+02:00Adoriamo i tuoi commenti, David! Grazie :)
Adoriamo i tuoi commenti, David! Grazie :) <br />Cuoche Clandestinehttps://www.blogger.com/profile/13414605197377511455noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-235523729019482992018-05-13T17:38:01.168+02:002018-05-13T17:38:01.168+02:00Non e 5P... e 6P (perfetto)!Non e 5P... e 6P (perfetto)!Cocoa and Lavenderhttps://www.blogger.com/profile/15974489071759571567noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-46287057815818039052018-04-29T12:42:12.670+02:002018-04-29T12:42:12.670+02:00Grazie dei complimenti. E' una torta facile e ...Grazie dei complimenti. E' una torta facile e buona, di sostanza. E' vero, la lunga infusione amplifica l'effetto di spezie e arancia. Grazie del commento lasciato. A presto, anna e giovannaCuoche Clandestinehttps://www.blogger.com/profile/13414605197377511455noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-45142330885325781602018-04-29T12:40:13.044+02:002018-04-29T12:40:13.044+02:00Grazie Mila, sei sempre gentile. :)
Grazie Mila, sei sempre gentile. :) <br />Cuoche Clandestinehttps://www.blogger.com/profile/13414605197377511455noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-80510701199612376822018-04-29T12:39:40.915+02:002018-04-29T12:39:40.915+02:00Thank you Cocoa and Lavender. Let us know if you t...Thank you Cocoa and Lavender. Let us know if you try it. Ciao, Anna e GiovannaCuoche Clandestinehttps://www.blogger.com/profile/13414605197377511455noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-14148396575910045632018-04-28T23:50:53.048+02:002018-04-28T23:50:53.048+02:00questa è la migliore ricetta.! l'ho ritrovata....questa è la migliore ricetta.! l'ho ritrovata. se lasci a intiepidire il latte di notte, la mattina ti muovi dentro un profumo bellissimo, con la tue ricotta e il tuo semolino. e i canditi. oh, l'avrei voluto per torta di compleanno, non quella della pasticceria. l'avrò ugualmente, c'è ancora qualche aranciasantantoniodeldesertohttps://www.blogger.com/profile/15227539279918611490noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-24602357133234532262018-04-23T11:58:30.943+02:002018-04-23T11:58:30.943+02:00Subito segnata, mi piacciono un sacco le preparazi...Subito segnata, mi piacciono un sacco le preparazioni con la birra!!!<br />Complimenti e grazie per la condivisioneMilahttps://www.blogger.com/profile/10152240341060765867noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-71735429289007670092018-04-22T16:11:30.755+02:002018-04-22T16:11:30.755+02:00Your pork looks wonderful! Must try this!Your pork looks wonderful! Must try this!Cocoa and Lavenderhttps://www.blogger.com/profile/15974489071759571567noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-11751116727454396012018-04-10T05:39:01.550+02:002018-04-10T05:39:01.550+02:00Your description of making this is exactly the way...Your description of making this is exactly the way I was taught in Bologna. It’s so nice to have the recipe written out…Cocoa and Lavenderhttps://www.blogger.com/profile/15974489071759571567noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-77189835430416286102018-04-10T05:37:50.796+02:002018-04-10T05:37:50.796+02:00 The perfect Bolognese sauce is an artform like no... The perfect Bolognese sauce is an artform like no other! I can’t wait to try your recipe! Cocoa and Lavenderhttps://www.blogger.com/profile/15974489071759571567noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-65152875527474254312018-04-07T21:59:25.927+02:002018-04-07T21:59:25.927+02:00This is really special, trust us :)
grazie David!...This is really special, trust us :) <br />grazie David!Cuoche Clandestinehttps://www.blogger.com/profile/13414605197377511455noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-50374762411748129492018-04-07T21:58:52.369+02:002018-04-07T21:58:52.369+02:00Grazie, molto gentileGrazie, molto gentileCuoche Clandestinehttps://www.blogger.com/profile/13414605197377511455noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-29673659698278317442018-04-07T21:58:33.871+02:002018-04-07T21:58:33.871+02:00Grazie ManuGrazie ManuCuoche Clandestinehttps://www.blogger.com/profile/13414605197377511455noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-48395746522576758662018-04-07T21:58:21.857+02:002018-04-07T21:58:21.857+02:00Grazie mille per condividere la nostra curiosità! ...Grazie mille per condividere la nostra curiosità! E grazie per essere passata a trovarci :) <br />anna e giovannaCuoche Clandestinehttps://www.blogger.com/profile/13414605197377511455noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-47026658441070701572018-04-07T21:57:32.774+02:002018-04-07T21:57:32.774+02:00Thank you for your lovely comments!Thank you for your lovely comments!Cuoche Clandestinehttps://www.blogger.com/profile/13414605197377511455noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-52870953000795674552018-03-31T15:40:40.088+02:002018-03-31T15:40:40.088+02:00Looks incredible! Colorful, flavorful, crunchy - j...Looks incredible! Colorful, flavorful, crunchy - just perfect!<br /><br />Buona Pasqua!Cocoa and Lavenderhttps://www.blogger.com/profile/15974489071759571567noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-68846688286870369712018-03-25T19:35:47.594+02:002018-03-25T19:35:47.594+02:00Bellissima e super saporita!!
Un abbraccioBellissima e super saporita!!<br />Un abbraccioManuhttps://www.blogger.com/profile/15369579914829275269noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-82872591099448230152018-03-25T12:24:45.289+02:002018-03-25T12:24:45.289+02:00Anche una mia amica direbbe di no. L'altro gio...Anche una mia amica direbbe di no. L'altro giorno è stata mezz'ora a denigrare le pardulas salate! Io, invece, sono per assaggiare tutto e questa torta salata, sinceramente, mi fa una gola assurda!La piccola quagliahttps://lapiccolaquaglia.altervista.org/noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-85624766703641718522018-03-18T23:23:26.399+01:002018-03-18T23:23:26.399+01:00Sono venuti benissimo!!
Un abbraccioSono venuti benissimo!!<br />Un abbraccioManuhttps://www.blogger.com/profile/15369579914829275269noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-72359763525529653262018-03-14T17:37:49.610+01:002018-03-14T17:37:49.610+01:00This is the best sounding bread pudding! I am not ...This is the best sounding bread pudding! I am not a fan of the North American version but this one? Fantastico! I am definitely making this soon! Grazie, Anna e Giovanna!Cocoa and Lavenderhttps://www.blogger.com/profile/15974489071759571567noreply@blogger.comtag:blogger.com,1999:blog-7607541334734244187.post-61000967066041555442018-03-04T15:01:12.122+01:002018-03-04T15:01:12.122+01:00I can’t wait to try this Mortadella filling! Grazi...I can’t wait to try this Mortadella filling! Grazie!Cocoa and Lavenderhttps://www.blogger.com/profile/15974489071759571567noreply@blogger.com